Monday, 23 July 2018

5 Minutes Of My Day - Harvesting our garlic

July 23, 2018

I wish I have a measuring tape so you could see just how huge the garlic is this year.  
Our favourite garlic recipe is to roast a whole bulb in the oven with olive oil then to eat the sweet garlic with crusty bread - so decadent, simple and delicious.

July 23, 2017
2017 Driving home from the church camping weekend

July 23, 2016
2016 At the church camping weekend

July 23, 2015
2015 Walking Quinn 

July 23, 2014
2014 Walking past fields of wild carrot in bloom

Grandma Snyder
©twosnydergirls 2018





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